Chocolate Cake Recipe

Ingredients:

• Maida 1-1/2 cups
• Eggs 3
• Cocoa powder 4 tbsp
• Baking powder 1 tbsp
• Butter 200 gm
• Caster sugar 1 cup
• Oil 2 tbsp
• Vanilla essence 1/2 tsp
• Brown sugar 1/2 cup
  

Method:

1. Put butter, brown sugar, vanilla essence, oil and caster sugar in bowl and beat it nicely.
2. Now add eggs one by one and beat it.
3. Then put maida and cocoa powder, fold it and grease mold.
4. Then put mixture in mold and bake on 250 degrees C for 30 minutes.
5. Now take it out, cool it and serve.