Wonton Soup Wonton Soup is new variety soup. Wonton wrap is prepared with maida and eggs. Filled with chicken mixture and closed. Cooked in soup and serve. Must try this soup. Views:3437 | Rating:
Minced Nuggets Recipe Minced Nuggets is delicious snacks. Chicken mince is grinded with onion, green chilies, coriander leaves & lemon juice. Made balls, roll in maida, dipped in eggs and coated with bread crumbs. Fried and serve with ketchup. Make it at home for your children. Views:3401 | Rating:
Cheesy Nuggets Recipe Cheesy Nuggets is yummy dish. It is children favorites dish. Chicken is marinated, grinded and made mince. Then made nuggets, coated with maida, dipped in batter and deep fried. Views:7061 | Rating:
Egg Biscuits Recipe Egg Biscuits is prepared with maida, eggs, milk, butter and sugar. Mixed together, cut in round shape and baked. Serve with tea. Views:5896 | Rating:
Apple Pie by Rauf Abbasi Apple Pie is a Side Dish, prepared with Butter & Maida Dough, filled with Apples and baked in an Oven. Views:2155 | Rating:
Sheermal Sheermal is sweet naan made in Asia. It is prepared with maida & yeast and baked in oven or tandoor. It is served with main course and BBQ dish. Views:5970 | Rating:
Pehni Recipe Pehni is common dish in Pakistan in month of Ramadan. It is prepared with maida & uni puff and deep fried. You can make it at home. Views:3835 | Rating:
Churros Churros is delicious snack dish. Dough is prepared with maida & butter and deep fried. Topped with chocolate and icing sugar. Views:2118 | Rating:
Gulgulay Gulgulay is mini donuts. It is similar to pakora. then batter is prepared with maida, eggs & yogurt and deep fried. It is an Indian dish. Views:6763 | Rating:
Khajla Recipe Khajla is common dish in Pakistan in month of Ramadan. It is prepared with maida & uni puff and deep fried. You can make it at home. Views:2674 | Rating:
Buffalo Wings Recipe Buffalo Wings is tasty dish. Chicken is coated with maida mixture and deep fried. Then coated again with hot sauce & butter mixture and served with dip or sauce. Views:19968 | Rating:
Dum Ky Kabab by Zubaida Tariq Dum Ky Kabab is prepared with Beef or Mutton, Yogurt and Green chilies and it is served with Chutney, Raita, Sauce or Paratha. Views:3665 | Rating:
Dum Ky Kabab by Zubaida Tariq Dum Ky Kabab is Spicy and Delicious Dish. It is prepared with Beef Or Mutton and then given Smoked of Coal. It is served with Parathay & Raita. Views:3474 | Rating:
Cauliflower 65 Recipe Cauliflower 65 is new dish. Cauliflower is boiled, dipped in maida batter and fried. Serve with sauce. Views:2201 | Rating:
Naan Recipe Naan is prepared with maida, choker, egg and yeast. Mixed together, made dough, divided into balls and rolled. Then baked or cooked in pan and serve with main course dishes.
Views:8586 | Rating:
Chicken Chutney Roll And Paneer Cutlets by Zubaida Tariq Chicken Chutney Roll is prepared with Chicken, Vegetables and Wraps and served with Tomato Ketchup. Paneer Cutlets is prepared with Cheese, Bread and Green Vegetables and served with Tomato Ketchup. Views:3389 | Rating:
Murgh Cholay And Chocolate Pudding by Zubaida Tariq Murgh Cholay is prepared with Chicken, Chickpeas and Vegetables. Chocolate Pudding is a Dessert, prepared with Bread, Chocolate Spread and Coco Powder. Views:3583 | Rating:
Jalebi Recipe Jalebi is delicious sweet dish. Batter is prepared with maida, soda, yellow color and water. Then fried in oil and dipped in sugar syrup. Serve hot or warm. Views:5775 | Rating:
Kachori Recipe Kachori is prepared with maida. Then knead and made small balls. Then stuffed with grinded masoor daal mixture and rolled. Then fried and served with aloo ki tarkari. Views:7238 | Rating:
Bite Sized Spring Rolls by Zubaida Tariq Bite Sized Spring Rolls is Delicious Dish. It is prepared with Chicken, Vegetables & Beans, wrapped in Roll Wraps and served with Sauce or Ketchup. It is also served as Refreshment or with Tea or as Starter in Parties. In Pakistan, it is usually served in Iftar in month of Ramadan. Views:3169 | Rating:
Pandaras Recipe Pandaras is amazing dish. Pan cake is prepared with maida. Then folded with mince mixture, dipped in eggs, coated with bread crumbs and fried. Serve with sauce and ketchup. Views:2156 | Rating:
Pooriyan by Chef Gulzar Pooriyan is deep fried dish. It is eaten in Breakfast or as Snack. It is prepared with Maida or Flour & Soda. It is served with Halwa, Aloo Chanay ki Tarkari or Bhaji. Views:3225 | Rating:
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