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Singaporean Rice In Urdu Recipe By Zubaida Apa Recipes (Page 171)
4274 results found.- Orange Chicken Recipe
Orange Chicken is tasty dish. Chicken is mixed with lemon juice, orange juice, vinegar, soya sauce & red chili flakes sauce. Then coated with all-purpose flour mixture and cooked. Then remaining sauce is boiled and simmered with cornstarch mixture and cooked chicken. Then served with cooked rice.
Views: 3477 | Rating:
- Chatpaty Beef Balls And Moong Daal Ky Pakoray by Zubaida Tariq
Chatpaty Beef Balls is Main Course, prepared with Beef Mince, Bread and Green Chilies and it is served with Tomato Ketchup or Sauce. Moong Daal Ky Pakoray is prepared with Moong Daal and Peanuts and it is served as Side Dish.
Views: 3066 | Rating:
- Kachay Gosht Ki Biryani And Bhagaray Baigan Ka Masala by Chef Gulzar
Kachay Gosht Ki Biryani is prepared with Raw Beef and Rice, Marinated with Spices and Green Chilies and garnished with Green Coriander. Bhagaray Baigan Ka Masala is prepared with Eggplant and Stuffed with Masala.
Views: 2657 | Rating:
- Malaysian Fish Curry, Malaysian Kheer And Malay Salad by Rashida Ali
Rashida Ali was guest for this weekend and she cooked Malaysian Chicken Korma With Coconut Rice, Malaysian Fish Curry, Malaysian Kheer And Malay Salad in Lively Weekends on Masala TV
Views: 1839 | Rating:
- Chicken Vegetable Biryani And Dahi Phulki Raita by Rida Aftab
Chicken Vegetable Biryani is healthy rice dish. The combination of chicken & vegetables in wonderful. Dahi Phulki Raita is amazing dish. Dahi Phulki is prepared with gram flour and served in yogurt.
Views: 2787 | Rating:
- Barri Pulao by Chef Tahir Chaudhry
Barri Pulao is new variety of rice dish. Chef Tahir Chaudhry with his own recipe. You must try this recipe.
Views: 1537 | Rating:
- Daal Ke Kabab Recipe
Daal Ke Kabab is tasty kabab. Daal is soaked and chopped. The mixed with green chilies, coriander leaves, mint leaves, spices and rice flour. Then round kebab are made, dipped in beaten eggs and shallow fried. Serve with ketchup or chutney or chili garlic sauce or green chili sauce. You can use chana or mash or masoor or moong daal or combination of 2 daal.
Views: 6937 | Rating:
- Dajaj Mashwi, Lentil Soup And Crack Cheese Bread by Chef Saadat Siddiqui
Dajaj Mashwi is prepared with Chicken Mince, Rice, Nuts and Boil Chickpeas Masala. Lentil Soup is prepared with Red Masoor Daal, Carrot and Potatoes. Crack Cheese Bread is prepared with Flour and Yeast and topped with Cheese and Butter.
Views: 4304 | Rating:
- Shahi Tukra Kheer Recipe
Shahi Tukra Kheer is delicious sweet dish. Bread slices is dipped in milk mixture and fried. Then milk mixture is cooked rice. Then poured on fried bread slices in dish and topped with cream & nuts.
Views: 2748 | Rating:
- Aloo Tamatar Ki Daal, Aloo Batatay And Aloo Ky Chilkay Ki Tahari
Recipe of Aloo Tamatar Ki Daal, Aloo Batatay And Aloo Ky Chilkay Ki Tahari by Zubaida Tariq in Handi on Masala TV
Views: 6757 | Rating:
- Achari Paneer Pulao And Orange Soda Drink by Zubaida Tariq
Achari Paneer Pulao is wonderful dish. It is little bit different puloa dish. You must try this recipe. Orange Soda Drink is wonderful drink. It is very easy drink to make.
Views: 1671 | Rating:
- Hara Masala Machli Ki Karahi And Dry Beef With Chilli by Zubaida Tariq
Hara Masala Machli is the Pakistani seafood recipe. It include some extra spices to have delicious fish in Pakistani karahi style. This video include Beef with Chilli recipe that is simple bus extra spicy. Watch video to have full ingredients detail plus the procedure to make both recipes.
Views: 2647 | Rating:
- Wonton Noodle Soup Recipe
Wonton Noodle Soup is yummy soup. Wonton is prepared with chicken mince, green onion, onion and spices. Then cooked and filled in roll wraps. Soup is prepared with boiled chicken stock, sauces & vegetables and cooked with wonton & boiled rice noodles. Serve with crackers.
Views: 2663 | Rating:
- Badam Sandheko, Himalaya Maacha And Daal Bhaat Tarkari by Chef Gulzar
Badam Sandheko is Nepali Cuisine prepared with peanuts and it is served as Side Dish. Himalaya Maacha is prepared with Fish and served as Main Course. Daal Bhaat Tarkari is prepared with Masoor Daal, Rice and Vegetables.
Views: 1838 | Rating:
- Mango With Sticky Rice And Mango Master By Chef Gulzar
Recipe of Mango With Sticky Rich And Mango Master By Chef Gulzar
Views: 3326 | Rating:
- Green Fish Curry Recipe
Green Fish Curry is delicious dish. Fish is cooked with green curry paste and curry leaves. Then garnished with coriander leaves and serve with steamed rice. Green curry paste is prepared with coriander leaves, green chilies, green onion, garlic & ginger.
Views: 2326 | Rating:
- Chicken Strips with Honey Mustard Sauce and Chicken Tapanyaki by Palwasha Yousuf
Recipe of Chicken Strips with Honey Mustard Sauce,Garlic Rice and Chicken Tapanyaki by Palwasha Yousuf in Culinary Perfection on Masala Tv
Views: 4083 | Rating:
- Fish Malai Kofta, Dill Rice And Spicy Shrimp Soup by Chef Tahir Chaudhry
Chef Tahir Chaudhry cooked Fish Malai Kofta, Dill Pulao And Spicy Shrimp Soup in Chaska Paknay Ka show on Masala TV
Views: 1735 | Rating:
- Chicken Chutney Roll And Paneer Cutlets by Zubaida Tariq
Chicken Chutney Roll is prepared with Chicken, Vegetables and Wraps and served with Tomato Ketchup. Paneer Cutlets is prepared with Cheese, Bread and Green Vegetables and served with Tomato Ketchup.
Views: 2946 | Rating:
- Chapli Kabab,Lauki ki Bhujia and Dum Chaawal By Chef Adeel Khan
Recipe of Chapli Kabab,Lauki ki Bhujia and Dum Chaawal(Rice) By Chef Adeel Khan on Masala Tv.A Delicious Pakistani Recipe.
Views: 5658 | Rating:
- Bengali Masoor Daal,Imli til ke Chawal and Vegetable Cutlet by Chef Gulzar
Recipe of Bengali Masoor Daal,Imli til ke Chawal(Rice) and Vegetable Cutlet by Chef Gulzar on Masala Tv.
Views: 5179 | Rating:
- Achari Murgh Pasanday, Cottage Cheese, Chawal Bhari Shimla Mirch and Keemay Ki Hyderabadi Biryani
Recipes of Achari Murgh Pasanday, Cottage Cheese, Chawal Bhari Shimla Mirch and Keemay Ki Hyderabadi Biryani by Zubaida Tariq in Handi on Masala TV
Views: 3984 | Rating:
- Zafrani Kheer, Meethay Samosay, Dum Ka Keema And Tikkiya by Shireen Anwer
Zafrani Kheer is prepared with Milk, Rice and Saffron and served with Puri. Meethay Samosay is prepared with Flour, filled with Coconut, Semolina and Nuts and served with Ketchup. Dum Ka Keema is prepared with Mince, Raw Papaya and garnished with Green Coriander, Green Chilies and Onion Rings. Tikkiya is a Side Dish, prepared with Flour, Semolina and Milk.
Views: 6178 | Rating:
- Chicken Coriander & Coconut Curry, Baigan Ka Bharta And Bread & Butter Pudding by Faiza Rehman
Chicken Coriander & Coconut Curry is a Main Course, prepared with Chicken, Coriander and Coconut and served with Rice. Baigan Ka Bharta is a Side Dish and prepared with Eggplant. Bread & Butter Pudding is a Dessert and prepared with Cream, Milk, Bread and Butter.
Views: 2827 | Rating:
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