Baisan Aur Sooji Ka Halwa

Ingredients:

• Gram flour 2 cups
• Small cardamom 8
• Raisins 10
• Fresh milk 1 cup
• Semolina 2 cups
• Sugar 3 cups
• Water 1/2 cup
• Ghee 1/2 cup
• Finely chopped almonds, pistachios as required
  

Method:

1. Heat ghee in pot and put cardamom.
2. When aroma comes, add semolina and gram flour, roast it nicely and take it out.
3. Now put sugar and water in pot, cook for 5 minutes, add semolina and gram flour before making syrup and roast it again.
4. When both ingredients combines, put raisins.
5. Then add milk and stir it fast so that halwa rises.
6. Now grease thali, spread halwa and sprinkle almonds and pistachios.
7. When cool, cut into squares and serve.