Cottage Cheese Tikka And Gajar Ka Juice by Zubaida Tariq

Jan 15, 2016
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Gajar Ka Juice

Ingredients:

  • Lemons 2
  • Tomatoes 4
  • Carrots 6
  • Sugar 1 cup
  • White drink 1 bottle
  • Black salt 1 pinch
  • Mint leaves few
  • Ice as required

Method:

  1. Blend tomatoes with water in blender nicely and sieve it.
  2. Now blend carrots with water.
  3. Then mix tomato and carrot juice, add sugar, blend it and mix white drink.
  4. Then put in glass, add ice and black salt.
  5. Gajar ka juice is ready.

Zubaida Tariq cooked Cottage Cheese Tikka that is new and tasty to eat. She also made Gajar Ka Juice in her Handi show on Masala TV.

Tags: Cottage
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