Chaska Mirch Keema, Crispy Palak Raita And Mughlai Katakat by Shireen Anwer

Mar 30, 2016
Rating: 1 Star2 Star3 Star4 Star5 Star (0 Votes)
Views: 1583
Licensed Content: This video is being displayed with permission. Click here for details.

Shireen Anwer cooked Chaska Mirch Keema, Crispy Palak Raita And Mughlai Katakat that all are Pakistani recipes with some tasty spices. She made them in her Masala Mornings show on Masala TV

Tags: Katakat
Comments (0)
You must be logged in to comment