Bhindi Fry Recipe

Mar 03, 2017
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Bhindi Fry is tasty and delicious dish. Try this recipe for change.


  • Okra (Ladyfinger) 1/2 kg
  • Tomatoes 1/2 cup
  • Onions 1 cup
  • Green chilies 8
  • Salt to taste
  • Red chili powder 1 tbsp
  • All spice powder as required
  • Oil 1/2 cup


  1. Cut okra into 2-3 pieces.
  2. Cut onions in lacha style.
  3. Then heat oil and fry onion until brown.
  4. Then put tomatoes, salt and red chili powder and roast it.
  5. Then add green chilies and okra and cook until tender.
  6. Then take out in bowl, sprinkle all spice powder and serve.

Bhindi Fry is prepared with okra, tomatoes and green chilies. Onion is fried and cooked with tomatoes. Then okra & green chilies and cook until okra tender. Sprinkled with all spice powder and serve with roti. You can also serve in breakfast.

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