Chicken Pakora Recipe

Ingredients:

• Boneless chicken cubes 1/2 kg
• Red chili powder 1 tsp
• Crushed red chili 1 tsp
• Turmeric 1/4 tsp
• Crushed coriander 1 tsp
• Crushed cumin 1 tsp
• Chaat masala 1 tsp
  
• Onion finely chopped 1
• Green chilies chopped 2
• Coriander leaves chopped 1/4 bunch
• Gram flour 1 cup
• Oil for fry
  

Direction:

1. Mix all ingredients except chicken and oil in bowl nicely.
2. The put water and make batter.
3. Then heat oil in wok.
4. Then dip chicken cubes in batter and fry in hot oil until golden.
5. Then take it out in tissue paper so that it absorbs oil.
6. Then keep in platter and serve with ketchup, sauce and chutney.