Peanut Butter Balls And Khara Masala Murgh by Rida Aftab Peanut Butter Balls is a Sweet Dish, prepared with Peanuts, Chocolate, Milk and Butter
Khara Masala Murgh is prepared with Chicken and Yogurt, garnished with Green Chilies and served with hot Naan. Views:2913 | Rating:
Peshawari Chapli Kabab And Shahi Sabzi by Zubaida Tariq Peshawari Chapli Kabab is a Pakistani Cuisine, prepared with Beef and Pomegranate Seeds, Tomato in center of Kabab and served with Raita, Chuntey and hot Naan. Shahi Sabzi is prepared with Yogurt, Beans and Vegetables and served with Plain Rice. Views:4250 | Rating:
Curry Pakora Recipe Curry Pakora is tasty dish. Curry is prepared with gram flour, yogurt & spices, mixed and sieved. Then cooked in oil with green chilies and boiled. Pakora is prepared with gram flour & vegetables, mixed and deep fried in oil. Then add in hot curry Views:9426 | Rating:
Murgh Musallam Recipe Murgh Musallam is tasty dish. Poppy seeds, black pepper, white cumin & cardamon are grinded and mixed with spices, yellow color, ginger paste, garlic paste, kewra & yogurt. Then chicken is marinated with this mixture and deep fried. Then served on yellow rice with boiled eggs & fried potatoes and sprinkled with almonds, raisins & chaat masala. Views:3815 | Rating:
Chicken Cheese Paratha Recipe Chicken Cheese Paratha is delicious and tasty paratha. Dough is prepared with maida, kneaded and rolled in thin roti. Chicken is marinated with yogurt & spices mixture and fried. Then stuffed in roti with cream cheese, mozzarella cheese & cheddar cheese and cover with second roti. Then fried and serve with raita. Views:5289 | Rating:
Chicken Paratha Roll Recipe Chicken Paratha Roll is prepared with chicken. Paratha is prepared with flour, knead, made balls, rolled and fried. Chicken is marinated with garlic paste, ginger paste and yogurt & green chilies mixture. Then fried in oil, filled in paratha with onion and folded. Serve with chutney, sauce or ketchup. Views:6866 | Rating:
Boneless Fried Fish Biryani Boneless Fried Fish Biryani is delicious biryani. Fish is mixed with spices and shallow fried. Rice is cooked with spices and Korma is prepared with yogurt & vegetables. Then mixed together and served with raita. Views:1891 | Rating:
Galawat Ki Beef Boti And Achari Sabzi by Zubaida Tariq Galawat Ki Beef Boti is prepared with Beef and Yogurt and garnished with Green Coriander and Green Chilies. Achari Sabzi is prepared with Vegetables and Beans. Views:3422 | Rating:
Khatti Meethi Daal And Dhuwan Dahi Baigan by Zubaida Tariq Khatti Meethi Daal is prepared with Masoor Daal, Mong Daal and Jaggery or Brown Sugar and served with Rice or Chapati. Dhuwan Dahi Baigan is prepared with Baigan and Yogurt and smoked with Coal. Views:3853 | Rating:
Chicken Vegetable Biryani And Dahi Phulki Raita by Rida Aftab Chicken Vegetable Biryani is healthy rice dish. The combination of chicken & vegetables in wonderful.
Dahi Phulki Raita is amazing dish. Dahi Phulki is prepared with gram flour and served in yogurt. Views:2789 | Rating:
Murgh Masala, Vegetable Do Piyaza And Mediterranean Quiche by Chef Saadat Siddiqui Murgh Masala is prepared with Chicken, Yogurt and Almonds. Vegetable Do Piyaza is prepared with Vegetables and Green Coriander & Green Chilies Masala. Mediterranean Quiche is a Side Dish, prepared with Tomato, Spinach, Cream and Cheese. Views:3809 | Rating:
Greek Chicken Kebab With Tzatziki Sauce Greek Chicken Kebab With Tzatziki Sauce is delicious & tasty dish. It is Greece cuisine. Chicken is marinated with lemon juice mixture for 2 hours. Then skewed in skewers with vegetables and grilled on pan. Tzatziki Sauce is prepared with cucumber, yogurt & lemon juice and served with chicken. Views:1693 | Rating:
Ras Malai Cake Recipe Ras Malai Cake is delicious cake. Ras malai is prepared with milk, boiled, kneaded and made small balls. Then cooked with sugar syrup, add in boiled milk, garnished with nuts and chilled. Cake is prepared with maida, sugar, milk, yogurt & oil, mixed together and baked. Then ras milk & cream are spread on 2 cake layers, topped with ras malai and served chilled. Views:4768 | Rating:
Paneer Paratha, Hunzai Handi And Cake Rusk by Chef Tahir Chaudhry Paneer Paratha is prepared with Frozen Paratha, Cheese and Green Vegetables and served with Raita. Hunzai Handi is a Pakistani Main Course, prepared with Chicken, Yogurt and Cream and served with Raita, Salad and Naan. Cake Rusk is prepared with Flour, Butter and Eggs and served with Tea. Views:3641 | Rating:
Masala Fried Sandwich With Fries And Pan Fried Chicken Wings by Rida Aftab Masala Fried Sandwich With Fries is prepared with Chicken, Vegetables, Bread and Mayonnaise, fried in Oil and served with French Fries. Pan Fried Chicken Wings is prepared with Chicken, Pineapple and Yogurt. Views:2998 | Rating:
Chicken Fajita Recipe Chicken Fajita is tasty dish. Chicken striped is mixed with spices and cooked. Then mixed with vegetables. Sour cream is prepared with cream, lemon juice and yogurt. Salsa sauce is prepared with tomatoes, onion and spices. Sour cream is spread on toasted tortillas, then chicken, vegetables, salsa sauce, cheddar cheese & mozzarella cheese are kept and wrapped. Views:3955 | Rating:
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