Spicy Liver Spicy Liver is amazing dish. Then flavors of red chili powder & green chilies is spicy. You can make it with mutton or beef liver. Views:2608 | Rating:
Dry Beef With Chilies by Zubaida Tariq Dry Beef With Chilies is Dry and Very Spicy Dish. It is prepared with Beef & Soya Sauce, garnished with Fried Green Chilies and can be served with Naan, Roti and Raita. Views:3010 | Rating:
Handi Dal Chana Recipe Handi Dal Chana is tasty daal. Chana dal is cooked with spices in handi and garnished with coriander leaves & green chilies. Serve with hot naan and onion rings. Views:3655 | Rating:
Fish Curry Recipe Fish Curry is delicious seafood dish. Fish is marinated with lemon juice, garlic paste & red chili powder mixture and fried. Then cooked with green chilies and gravy. Serve with rice. Views:6063 | Rating:
Maash Ki Daal Recipe Maash Ki Daal is healthy dish. It is famous and spicy daal in dhaba in Pakistan. White lentils is cooked with spices. Garnished with mint leaves, green chilies & butter and serve with hot naan. Views:7128 | Rating:
Besan Pakora Recipe Besan Pakora is tasty pakora. Gram flour is mixed with onion, green chilies, spices & water and made thick & smooth batter. Then deep fried in hot oil and served with sauce or chutney. Views:5242 | Rating:
Kathiawari Cholay Recipe Kathiawari Cholay is tasty and spicy snack dish. Spice, yogurt and tamarind pulp are cooked in oil. Then simmered with chickpeas and garnished with coriander leaves & green chilies. Serve hot in bowl with karak double roti. Views:9182 | Rating:
Cabbage juice Tasty green juice made out of cabbage Views:3619 | Rating:
Tomato Cut With Koftay Tomato Cut With Koftay is tasty dish. Koftay is prepared with mince and green chilies mixture. It is served in tomato gravy. Views:2386 | Rating:
Aloo Gosht Recipe Aloo Gosht is tasty and spicy dish. Mutton is cooked with tomatoes and yogurt. Then cooked with potatoes & green chilies and garnished with coriander leaves. Serve with rice or naan. Views:7054 | Rating:
Baingan Aur Tamatar Ka Bharta Baingan Aur Tamatar Ka Bharta is national cuisine of Bangladesh, India and Pakistan. It is little bit spicy dish. Eggplant, green chilies and tomatoes are grilled on direct fire and served with roti. Views:3204 | Rating:
- Unique Larki: i made aalloo keema today... #
- Unique Larki: I tried Mash ki daal yest... #
- seemva: thanks for reposting this... #
- ayeshaimran61: why can't i see any ... #
- ayeshaimran61: can't watch video
... #
- Noureen: Hi,
Your secret tips f... #
- saman s: Hi I'm not able to v... #
- irfanamughal: I want to see video dhaga... #
- 12rukhsana: why is video not play?
... #
- saramoin: Why these videos of *Hot ... #
- Unique Larki: I tried Mash ki daal yest... #
- seemva: thanks for reposting this... #
- ayeshaimran61: why can't i see any ... #
- ayeshaimran61: can't watch video ... #
- Noureen: Hi, Your secret tips f... #
- saman s: Hi I'm not able to v... #
- irfanamughal: I want to see video dhaga... #
- 12rukhsana: why is video not play? ... #
- saramoin: Why these videos of *Hot ... #