Paneer & Corn by Zarnak Sidhwa

Ingredients:

• Cottage cheese (1/2-inch cubes) as required
• Corn 1 cup
• Oil 2 tbsp
• Chopped onions 2
• Red chilli powder 1/4 tsp
• Coriander powder 1 tsp
• Salt to taste
• Garam masala powder 1/2 tsp
• Turmeric powder 1/4 tsp
• Tomatoes (chopped) 2
• Capsicum (chopped) 1
• Coriander leaves (chopped) 2 tbsp

Method:

1. Heat oil, add onions and saute till light brown.
2. Add red chilli powder, coriander powder, salt, garam masala, turmeric powder and saute for 1 minute.
3. Add tomatoes and saute till oil surfaces.
4. Add capsicum, corn and paneer, saute just for a minute.
5. Serve garnished with chopped coriander.