Baked Cheese Penne

Feb 15, 2016
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Ingredients:

  • Butter 4 oz
  • Salt 1 tsp
  • Black pepper 1 tsp
  • Crushed red chili 1 tsp
  • Garlic 1 tsp
  • Chicken breast (long chopped) 2
  • Maida 1/2 cup
  • Crushed garlic 1 tbsp
  • Milk 3 cups
  • Water 1-1/2 cup
  • Mushroom slice 8
  • Sundried tomatoes 1/2 cup
  • Cheddar cheese 1/2 cup
  • Mozzarella cheese 1/2 cup
  • Parmesan cheese 2 tbsp
  • Boiled penne paste 3 cups
  • Sweet corn 1/2 cup
  • Capsicum cubes 1
  • Chicken powder 1 tsp
  • Italian seasoning 1 tsp

Method:

  1. Marinate chicken with salt, black pepper and garlic and fry in oil.
  2. Now heat butter in pan, add maida and garlic and cook for 1 minute.
  3. Now put milk and water and stir it until gravy is thick.
  4. Then put chicken powder, mushrooms and sundried tomatoes and take it out.
  5. Add vegetables, corn, seasoning, cheese, chicken and pasta in gravy and mix it.
  6. Take out in dish, put mozzarella cheese and bake on 180 degrees C for 20 minutes.

Baked Cheese Penne is wonderful pasta dish. Marinated chicken is cooked with cheese & pasta and baked in oven.

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