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Gujarati Daal by Zarnak Sidhwa Gujarati Daal is an Indian Dish. It has spicy, sweet & sour taste. It can be prepared with arhar daal or tuvar daal. Must try this recipe at home.
Daal Palak Recipe Daal Palak is prepared with masoor daal and spinach. Cooked with green chilies & spices paste and tomato. Serve with rice or naan. You can also other daal.
Daal Masala Daal Masala is delicious daal. Red masoor daal is used to prepare this dish. It is served with rice.
Daal Kababi Recipe Daal Kababi is amazing dish. Chana daal & mash daal are boiled and chopped in chicken mince. Then mixed with, vegetables, eggs & rice flour and kabab made. Shallow fried and serve with ketchup or sauce.
Special Haleem Recipe Special Haleem is tasty dish. It is prepared with beef, barley, wheat, rice, chana daal, moong daal, mash daal and masoor daal. Serve with hot naan.
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