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Shireen Anwar Tawa Kaleji Recipes (Page 23)

3687 results found.
  • Hara Masala Fish Karahi ,Madrasi Fish Curry with Steamed Rice and Pap Doms and Tawa Fried Muska with Tamarind Sauce by Chef Munawar Latif

    Recipe of Hara Masala Fish Karahi ,Madrasi Fish Curry with Steamed Rice and Pap Doms and Tawa Fried Muska with Tamarind Sauce by Chef Munawar Latif IN Lively Weekens on Masala Tv
    Views: 5839 | Rating:
  • Lachay Dar Parathay Recipe

    Lachay Dar Parathay is common paratha in Pakistan. Maida is kneaded with milk and fried in ghee on tawa. Serve with sooji ka halwa.
    Views: 3224 | Rating:
  • Matar Ky Parathay Recipe

    Matar Ky Parathay is tasty dish. Peas is chopped, mixed with spices and stir fried. Then stuffed in roti and cooked on tawa. Serve with raita.
    Views: 1898 | Rating:
  • Makki Ki Roti Recipe

    Makki Ki Roti is prepared with maize flour. Then mixed carom seeds and kneaded with water. Then rolled and cooked on tawa with ghee. Serve with sarson ka saag.
    Views: 3993 | Rating:
  • Mughali Katakat Recipe

    Mughali Katakat is delicious dish. Kidney, liver and chops are boiled. Then cooked with tomatoes, spices and green chilies on tawa. Serve with raita and hot naan.
    Views: 3016 | Rating:
  • Lacha Paratha Recipe

    Lacha Paratha is amazing paratha. It is prepared with maida & butter and knead with milk. Then fried on tawa in ghee. You can make it at home.
    Views: 6354 | Rating:
  • Mooli Ky Parathay

    Mooli Ky Parathay is tasty parathay. It is common dish in Pakistan. Dough is stuffed with radish mixture and cooked on tawa. Served with raita.
    Views: 2044 | Rating:
  • Bhuni Daal

    Bhuni Daal is healthy dish. It is prepared with moong daal & roasted on tawa. It is served with naan.
    Views: 7045 | Rating:
  • Dum Ka Keema Recipe

    Dum Ka Keema is tasty dish. Beef or mutton mince is mixed with yogurt, paste and spices. Then simmer on tawa. Then topped with onion rings, green chilies, mint leaves & lemon juice and serve with naan & raita.
    Views: 3272 | Rating:
  • Mooli Ka Paratha Recipe

    Mooli Ka Paratha is tasty paratha. Radish & green chilies mixture is stuffed in maida roti and rolled. Then shallow fried on tawa and serve with raita or chutney.
    Views: 4670 | Rating:
  • Baisan Ki Roti

    Baisan Ki Roti is tasty dish. Spices & green vegetables is stuffed in gram flour and cooked on tawa. Serve with any vegetable dish.
    Views: 2761 | Rating:
  • Gobi Keema Katakat

    Gobi Keema Katakat is tasty dish. It is prepared with boiled cauliflower & mince and cooked on tawa. It is served with hot naan or roti.
    Views: 2317 | Rating:
  • Aloo Ka Paratha Recipe

    Aloo Ka Paratha is tasty and spicy dish. Boiled potatoes are mashed and mixed with green chilies. Then spread on rolled dough and rolled again. Then cooked on tawa with butter and served with raita.
    Views: 4704 | Rating:
  • Grilled Chops Recipe

    Grilled Chops is delicious chops dish. Mutton chops is marinated with yogurt, lemon juice & spices. The cooked on tawa. Then grilled with coal and serve with naan & raita.
    Views: 4229 | Rating:
  • Japanese Style Burger Recipe

    Japanese Style Burger is delicious burger. Dough is prepared with maida & egg. Then topped with beef slices, mushrooms, capsicum & cheese and fried on tawa or baked.
    Views: 2251 | Rating:
  • Dum Ka Keema by Zubaida Tariq

    Zubaida Tariq has made Dum Ka Keema with different method. It is easy dish to make. It is prepared with Mince & Yogurt, simmered on tawa, garnished with Mint Leaves, Green Chilies & Onions and served with Naan & Raita.
    Views: 6176 | Rating:
  • Murgh Sabzi Katakat Recipe

    Murgh Sabzi Katakat is tasty dish. It is prepared with boiled chicken and vegetables. Then katakat on tawa, topped with lemon juice and coriander leaves. Serve with hot naan.
    Views: 2797 | Rating:
  • Harissa by Farzana Anwar

    Harissa is traditional Kashmiri spicy dish. It is prepared with meat & grains and garnished with green chilies & ginger.
    Views: 7529 | Rating:
  • Daal Kachori, Aloo Kachori, National MasalyDar Bombay Biryani and Pendian (Rasm-e-Hina, Mayoon)

    Recipes of Daal Kachori, Aloo Kachori, National MasalyDar Bombay Biryani and Pendian with Rasm-e-Hina / Mayoon celebration by Shireen Anwar in Masala Mornings on Masala TV.
    Views: 20087 | Rating:
  • Dahi Murgh Kabab Recipe

    Dahi Murgh Kabab is delicious kabab. Chicken is mixed with yogurt, green chilies, lemon juice and bihari kabab masala. Then cooked and roasted on tawa or given smoke of coal.
    Views: 2964 | Rating:
  • Katakat Recipe

    Katakat Recipe is popular dish in Pakistan. It is prepared with chops, brain, kidney, liver, heart & katakat masala. It is cooked on tawa with tomato, ginger & green chilies. It is served with hot naan and yogurt. It is usually prepared in Eid-ul-Azha. You must make it at home.
    Views: 5715 | Rating:
  • Fried Fish Sticks Recipe

    Fried Fish Sticks is tasty dish. Fish is fried on tawa. Then dipped in gram flour & egg whites mixture and deep fried. Serve with dip.
    Views: 2669 | Rating:
  • Afghani Pulao by Farzana Anwar

    Afghani Pulao is delicious dish. Then flavor of carrot, spices and nuts are amazing.
    Views: 9213 | Rating:
  • Makhandi Halwa by Farzana Anwar

    Makhandi Halwa is delicious sweet dish. It is prepared with semolina. It is served hot or cold.
    Views: 3847 | Rating:
  • Hyderabadi Dum Pukht by Farzana Anwar

    Hyderabadi Dum Pukht is an Indian cuisine. It is prepared with chicken & cooked on low flame. It is served with naan.
    Views: 4291 | Rating: