Fried Fish Orly

Ingredients:

• Fish fillet 1/2 kg
• Maida 1/2 cup
• Egg (white & yolk separately) 1
• Tabasco 1 tbsp
• Salt 1/2 tsp
• White pepper 1/2 tsp
• Lemon juice 2 tbsp
• Baking powder 1 tsp
• Oil 1/4 cup & for fry
• Corn flour 2-3 tbsp
  

Method:

1. Wash fish and cut into finger size.
2. Now marinate fish with salt, black pepper, tabasco and lemon juice for 1 hour.
3. Beat egg white in clean bowl.
4. Now mix yolk, maida, corn flour, oil, baking powder, salt and water and make batter.
5. Dip fish in batter and fry on medium flame.
6. Serve with fries and ketchup.