Sweet And Sour Chicken Recipe

Ingredients:

• Chicken breast cubes 1/2 kg
• Carrots chopped 1-2
• Capsicum diced 1
• Onions diced 2
• Ginger grated 1/2 tsp
• Garlic clove 1
• Oil 4 tbsp
  

For Sauce:

• Vinegar 1/3 cup
• Brown sugar 1/3 cup
• Ketchup 1/2 cup
• Corn flour 2 tbsp
• Sugar 1 tbsp
  
• Black pepper to taste
• Salt to taste

Direction:

1. First heat 2 tbsp oil in wok on high flame.
2. Then add onions, ginger, garlic, capsicum and carrots, cook until onion is translucent and take out in bowl.
3. Then add 2 tbsp oil and chicken in wok and fry chicken for 5-7 minutes.
4. For sauce: Put all ingredients in bowl and mix it nicely.
5. Then add fried vegetables and sauce in chicken and cook until sauce is thick for about 6-7 minutes.
6. Then serve it over cooked rice.