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Spicy Chinese Noodles Recipes (Page 62)

1603 results found.
  • Masalaydar Daal Mash by Shireen Anwer

    Masalaydar Daal Mash is a Spicy Daal Dish, prepared with Mash Daal and Spices, garnished with Green Coriander and served with Naan.
    Views: 18934 | Rating:
  • BBQ Thai Garlic Beef by Chef Gulzar

    BBQ Thai Garlic Beef is spicy dish. It is has aroma of Thai red curry paste & green chilies paste. It is served with sauce.
    Views: 2016 | Rating:
  • Beef Chutney Roll Recipe

    Beef Chutney Roll is spicy roll. Beef is marinated with paste, spices and cooked with marination. Then filled in self raising flour parathay with onion & mint yogurt chutney and served.
    Views: 3794 | Rating:
  • Teen Mirch Murgh

    Teen Mirch Murgh is spicy dish. It is prepared chicken, whole red chilies, green chilies and long red chilies. Serve with rice or naan.
    Views: 2010 | Rating:
  • Tawa Chicken Tikka Masala

    Tawa Chicken Tikka Masala is tasty dish. The flavors are amazing & spicy. It is prepared on tawa. Served with raita and naan.
    Views: 3522 | Rating:
  • Thai Mince Rice by Chef Gulzar

    Thai Mince Rice is Spicy Thai Cuisine, made of Rice, Beef Mince & Red Curry Paste and garnished with Green Onion.
    Views: 2127 | Rating:
  • Achar Gosht Recipe

    Achar Gosht is spicy dish. Mutton is roasted with ginger paste and garlic paste. Then cooked with achar gosht masala & yogurt mixture, spices and green chilies. Then garnished with coriander leaves and serve with hot naan. You can also prepare it with beef or chicken.
    Views: 7728 | Rating:
  • Lal Mirchoon Ki Chutney

    Lal Mirchoon Ki Chutney is spicy chutney. It is prepared with whole red chilies.
    Views: 1874 | Rating:
  • Ancho Chili Wings

    Ancho Chili Wings is spicy wings. It is marinated with ancho chilies paste & grilled. Served with any dip or sauce.
    Views: 1424 | Rating:
  • Ginger Chicken Karahi by Zarnak Sidhwa

    Ginger Chicken Karahi is Spicy Pakistani Dish. It is Popular & Common Dish in Pakistan. It is usually served as Dinner in Parties and Restaurants. It is served with Naan and Raita.
    Views: 4069 | Rating:
  • Masala Fries Recipe

    Masala Fries is spicy fries. Boiled potatoes fingers are mixed with rice flour and corn flour. Then deep fried in oil and tossed with chaat masala, bbq masala & salt. Then topped with tomato ketchup & mayo garlic sauce and served hot.
    Views: 3972 | Rating:
  • Pyaz Pakora Recipe

    Pyaz Pakora is spicy and tasty pakora. Onion rings are mixed & coated with spices, green chilies, coriander leaves, potato, gram flour, rice flour & water and made thick batter. Then deep fried in hot oil and serve with any sauce or chutney of your choice.
    Views: 4176 | Rating:
  • Moroccan Fish Curry by Zarnak Sidhwa

    Moroccan Fish Curry is Spicy Moroccan Cuisine. It is typically mix of Mediterranean, Arabic, Andalusian and Berber Cuisine.
    Views: 1974 | Rating:
  • Shalgam Ka Achar

    Shalgam Ka Achar is spicy achar. It is different variety. Try this achar and it is served with roti.
    Views: 5389 | Rating:
  • Spanish Rice with Beef

    Spicy Spanish rice with beef for all special occasions.
    Views: 4873 | Rating:
  • Tomato-Chicken Pasta

    Delicious chicken pasta with spicy tomato sauce.
    Views: 14968 | Rating:
  • Boneless Chicken Karahi And Dal Fry by Zubaida Tariq

    Zubaida Tariq cooked Boneless Chicken Karahi And Dal Fry that are much tasty and have Pakistani spicy taste. You need to serve it with tandoor. She made them in her Handi show on Masala TV
    Views: 3073 | Rating:
  • Chatpatta Kala Chana Keema

    Chatpatta Kala Chana Keema is spicy and tasty dish. It is prepared with mince, black chickpeas, green chilies, red chilies and tomatoes. Serve with naan.
    Views: 2307 | Rating:
  • Smoky Moong Daal Samosa

    Smoky Moong Daal Samosa is tasty & spicy snack. It is prepared with moong daal, green chilies & spring onions. Filled in filo wraps and deep fried. Make it in Ramadan.
    Views: 2100 | Rating:
  • Baked & Steamed Green Chicken by Chef Gulzar

    Baked & Steamed Green Chicken is Tasty & Spicy Dish. It is prepared with Chicken, marinated with Green Paste & Black Pepper and served with Salad, Bun, Naan, Paratha & Raita.
    Views: 1816 | Rating:
  • Bengali Mutton Curry by Zubaida Tariq

    Bengali Mutton Curry is a Spicy Bengali Cuisine, prepared with Mutton, Red Chilies & Green Chilies and served with Plain Rice or Roti. Its origin ins Bengal.
    Views: 2622 | Rating:
  • Chili Prawns Recipe

    Chili Prawns is spicy dish. Prawns is coated with vegetable oil and cooked. Then tossed in sriracha sauce, soya sauce & brown sugar sauce. Then cooked again, garnished with sesame seeds & red chilies and served with rice.
    Views: 2098 | Rating:
  • Masalay Daar Pasanday Recipe

    Masalay Daar Pasanday is spicy dish. Beef pasanday is used to prepare this dish. Serve with hot naan and raita.
    Views: 2710 | Rating:
  • Lively Weekends Recipe Kachay K Qeemay K Kabab, Meday aur Sooji Mi Meethi Tikkiyan, Sindhi Spicy , Chicken Fry By Mehwish Murtaza.

    Mehwish Murtaza was chef for this weekend and she cooked Kachay ke qeemay ke kabab. This show was hosted by Kiran Khan and air on Masala TV.
    Views: 3828 | Rating:
  • Chicken Chili Cutlets by Farzana Anwar

    Chicken Chili Cutlets is spicy cutlets. It is new variety of cutlets. It is commonly eaten in Pakistan. It is usually served in Iftar in Ramadan in Pakistan.
    Views: 2644 | Rating: