Spicy Fish Pizza

Ingredients:

For Pizza Dough:

• Flour 1/2 kg
• Yeast 1 to 1-1/2 tbsp
• Sugar 1 tsp
• Baking powder 2 tsp
• Egg 1
• Butter 1/2 cup
• Salt to taste

For Fish marination:

• Fish boneless 1/2 kg
• Eggs 1-2
• Ginger garlic paste 1 tbsp
• Red chili paste 2 tbsp
• Turmeric powder 1/2 tsp
• All spice powder 1/2 tsp
• Corn flour 2 tbsp
• Yellow color 1 pinch
• Oil for fry
• Salt to taste

For Pizza Topping:

• Pizza sauce 1/2 cup
• Chili pickle slice 1/2 cup
• Cucumber pickle slice 1/2 cup
• Mushroom slice 1/2 cup
• Olives slice 1/2 cup
• Mozzarella cheese grated 400 gm
• Oregano 1/2 tsp
• Butter 3-4 tbsp
  

Method:

1. For dough: Add yeast and sugar in lukewarm water, mix it nicely and leave for 15 minutes.
2. Add salt, baking powder, butter, egg and yeast in flour, knead it nicely and leave in warm place for 3-4 hours.
3. Then take it out and fold dough with hands.
4. Dough is ready.
5. For fish: Add egg whites, corn flour, ginger garlic paste, red chili paste, turmeric, all spice powder, corn flour, yellow color and salt in mixing bowl, mix it nicely and make batter.
6. Now marinate fish with batter for 30 minutes.
7. Heat oil in pan and fry fish.
8. Take out on tissue paper on plate so that oil absorbs.
9. For topping: Grease oven tray with butter.
10. Set pizza roti on tray.
11. Now spread pizza sauce and then put fried fish, mushroom slice, chili pickle and cucumber pickle.
12. Then put mozzarella cheese and set it.
13. Then sprinkle oregano, put olives and press upper layer.
14. Now bake pizza in preheated oven on 200 degrees C for 18-20 minutes.
15. Then take it out, cut into slices and serve.