Chicken Tikka Crispy Recipe

Ingredients:

• Chicken tikka chunks 1/2 cup
• Potatoes (boiled & mashed) 2 cups
• Flour 2 tbsp
• Coriander leaves 1 tbsp
• Chopped green chilies 2
• Egg 1
• Sweet corn 1/2 cup
• Chopped capsicum 1
• Cheddar cheese 2 tbsp
• Baking powder 1/4 tsp
• Salt 1 tsp
• Crushed red chili 1 tsp
• Bread slices 8-10
• Sesame seeds 2 tbsp
• Oil for frying
  

Method:

1. Mix all ingredients except bread slices, sesame seeds and oil.
2. Now cut each bread slices into 4 pieces and keep mixture on it.
3. Then sprinkle sesame seeds, press it slightly and deep fry until golden.
4. Then serve with ketchup.