Tarka Bread Snack With Leftover Bread, Haleem And Mujadara by Chef Tahir Chaudhry

Nov 28, 2012
Rating: 1 Star2 Star3 Star4 Star5 Star (1 Votes)
Views: 2610
Licensed Content: This video is being displayed with permission. Click here for details.

Ingredients for Tarka Bread Snack With Leftover Bread:

  • Olive oil 2 tbsp
  • Black mustard seeds 1/4 tsp
  • Chopped onion 1
  • Green chili 1
  • Turmeric powder 1/4 tsp
  • Ground cumin 1/4 tsp
  • Natural yogurt 1 tbsp
  • Lemon juice 1 tsp
  • Coriander leaves to garnish
  • Chopped tomato 1
  • Salt to taste

Ingredients for Haleem:

  • Wheat grain 1/2 cup
  • Beef or chicken 1 kg
  • Channa lentil 1/2 cup
  • Urudh lentil 1/2 cup
  • Mong lentil 1/2 cup
  • Barley soaked 1/2 cup
  • Garlic paste 2 tbsp
  • Ginger 2 tbsp
  • Water 10 cups
  • Ghee 2 tbsp
  • Ground fenugreek 1/4 tsp
  • Salt to taste
  • Cumin powder 1 tbsp
  • Chaat masala 1 tbsp
  • Red chili 1 tbsp
  • Turmeric powder 1 tbsp
  • Garam masala 1 tsp
  • Onions 2
  • Chaat masala for garnish
  • Coriander leaves for garnish
  • Green chilies for garnish
  • Julian ginger for garnish
  • Sliced lemon for garnish

Recipe of Tarka Bread Snack With Leftover Bread, Haleem And Mujadara by Chef Tahir Chaudhry in Cooking On A Budget on Masala TV

Tags: Mujadara
Comments (0)
You must be logged in to comment