Chicago Style Deep Dish Pizza, Shrimps Hushpuppies And Vidalia Onion Sauce by Chef Gulzar
This video is being displayed with permission.
CHICAGO STYLE DEEP PIZZA INGREDIENTS:
FOR PIZZA DOUGH
All purpose flour: 1/2 kg Semolina: 1/2 cup Yeast: 1 sache Sugar: 1 tsp Egg: 1 Butter: 1/2 cup Baking powder: 2 tsp Salt: to taste
FOR PIZZA TOPING:
Boiled pepperoni: 1 packet Pizza auce: 1 cup Black pepper: 1/2 tsp Onion: 1 Tomatoes: 2 Mushroooms: 1/2 cup Black or green olives: 1/2 cup Mozrella cheese: 100 gm Oregano: 1/ 2 tsp Butter: 3-4 tbsp METHOD:
FOR DOUGH MAKING:
Add yeast and sugar in luke waem water and mix and leave for 15 minutes. Now add salt, semolina, baking powder and yeast in all purpose flour and mix all together in form of dough and leave for 3/4 hour in warm place.
FOR MAKING PIZZA:
Paint butter on deep pan pizza and set dough on it. Now add black pepper and oregano in pizza sauce and spread it on dough, Now put pepperoni, onion, tomatoes and mushrooms on it, then add mozerella cheese on it. At the end add black or green olives on it. Now bake for 15/ 20 minutes on pre heated oven at 200 C. Take out and brush with butter and again bake for 1-3 minutes. SHRIMP HUSHPUPPIES
Shrimps: 300 gm Boiled potatoes: 2-3 Garlic paste: 1 tbsp Chopped onion: 1 White pepper: 1/2 tsp Paprika powder: 1 tsp Eggs: 1-2 All purpose flour: 1/ 2 cup Maize flour: 1/2 cup Spring onions: 1-2 Oil: for fry Salt: to taste METHOD: Mix all ingredients in a bowl and make a mixture by adding water in it. Now heat oil in a pan and fry them. VIDALIA ONION SAUCE INGREDIENTS: Chopped onions: 2 Garlic powder: 1 tsp Black pepper: 1/2 tsp Creme: 1 cup Mayyonaise: 1/2 cup Hot sauce: 1/2 cup Green onion: 2-3 Butter: 3 tbsp Olive oil: 1 tbsp Salt: to tatse METHOD:
Heat oil in a pan and fry butter and onion in it. Now add creme, hot sauce, mayonaise, salt green onions, black pepper and garlic powder and mix well. Blend all together in blender and make a pate of it. Now add this materail in the pan and cook.
Recipe of Chicago Style Deep Dish Pizza, Shrimps Hushpuppies And Vidalia Onion Sauce by Chef Gulzar in Live@9 on Masala TV