Murq Murq is amazing side dish. It is prepared with gram flour, rice flour & coconut milk and fried in oil. Views:2610 | Rating:
Warqi Paratha Recipe Warqi Paratha is tasty dish. Flour is kneaded with milk and ghee. Then fried and serve with mince. Views:3674 | Rating:
Kashmiri Dum Aloo Kashmiri Dum Aloo is delicious dish. Potatoes are deep fried and then simmered with spices. You must try this recipe. You can serve it as snack. Views:2696 | Rating:
Mehboobi Recipe Mehboobi is new sweet dish. It is prepared with kneaded maida and fried. Then dipped in sugar syrup and serve. You must try this recipe. Views:3715 | Rating:
Machli Sikandari Machli Sikandari is delicious deep fried fish dish. It is coated with batter. It is served with french fries & dip. Views:3062 | Rating:
Eggless Doughnuts by Zarnak Sidhwa Eggless Doughnuts is a Dessert, prepared with Flour, Milk and Butter and fried in Oil. Views:2850 | Rating:
Kung Pao Prawns Kung Pao Prawns is delicious dish. It is deep fried & served in ketchup gravy. It is easy recipe to make at home. Views:3556 | Rating:
Tomato Sauce Recipe Tomato Sauce is prepared with tomatoes, ginger, garlic and spices. Then roasted in oil and blended. Serve with fried snacks. Views:5367 | Rating:
Muzaffar Recipe Muzaffar is delicious sweet dish. Vermicelli is fried in ghee. Then cooked with milk, lemon juice and sugar syrup. Garnish with almonds, pistachios & silver paper and served. Views:6165 | Rating:
Mirchon Ka Salan Recipe Mirchon Ka Salan is spicy dish. Green chilies is fried. Then simmered with spices and tamarind pulp. Serve with naan. Views:3285 | Rating:
Namak Paray Recipe Namak Paray crunchy snack of India and Pakistan. It is prepared with maida & cumin and deep fried. Make it in Ramadan. Views:5901 | Rating:
Dahi Baray Recipe Dahi Baray is tasty dish. Baray is prepared with maash daal. Then blended and mixed with blended ginger & garlic and soda. Then made baray and fried. Then add in yogurt mixture, sprinkled with chaat masala and served. Views:9366 | Rating:
Lachay Dar Parathay Recipe Lachay Dar Parathay is common paratha in Pakistan. Maida is kneaded with milk and fried in ghee on tawa. Serve with sooji ka halwa. Views:3236 | Rating:
Potato Wedges by Rauf Abbasi Potato Wedges is a Sideline Dish. It is prepared with Potatoes & Red Chilies, coated with Maida and deep fried in Oil. It is usually served with Steak. Views:2456 | Rating:
Malpura Recipe Malpura is delicious sweet dish. Maida, sugar, eggs, semolina & yellow color are mixed and made thick batter with water. Then fried in oil like pancake and serve with malai or rabri. Views:8843 | Rating:
Meethay Paray Recipe Meethay Paray is sweet snack. It is prepared with maida, mixed with ghee, cut in shaped and fried. Then dip in sugar syrup and served. Make in Ramadan. Views:2981 | Rating:
Bhindi Gosht Recipe Bhindi Gosht is tasty dish. It is prepared with boiled mutton, fried okra, yogurt and green chilies. Serve with raita and naan. Views:4492 | Rating:
Veg Pakoras Vegetable Pakora is a simple, fast yet delicious dish. These battered and deep fried vegetable bits are great served by themselves as a snack or as an appetizer or side dish. Views:6565 | Rating:
Tamarind Drumsticks With Masala Rice Tamarind Drumsticks With Masala Rice is delicious dish. Drumsticks is marinated with tamarind pulp and spices. Then fried and served with boiled rice. You mus try this recipe. Views:2666 | Rating:
Bihari Roll Sandwich Recipe Bihari Roll Sandwich is delicious sandwich. Undercut is prepared with papaya paste, lemon juice, bihari kabab masala and yogurt. Fried and given smoke of coal. Then stuffed in buns with chutney & vegetables and served. Views:3304 | Rating:
Jalebi Recipe Jalebi is very popular sweet dessert in India and Pakistan. It is prepared with maida and deep fried in circle shape. Then dipped in sugar & rose water syrup and serve hot. You can make it at home easily. Views:4787 | Rating:
Cheesy Keema Recipe Cheesy Keema is delicious dish. It is prepared with mince and tomatoes. Then fried and cooked. Then topped with coriander leaves & cheese and serve with naan or paratha. Views:3158 | Rating:
Assorted Tempura Assorted Tempura is Japanese dish. It is prepared with fish, prawns & carrot, dipped in maida & cold water batter and deep fried. It is served with dip. You can use any vegetables you want. Views:2499 | Rating:
Meethay Samosay Recipe Meethay Samosay is sweet snack dish. Maida is roasted and mixed with coconut, sugar & nuts. Then filled in samosa wraps and fried in oil. Serve hot. Views:4898 | Rating:
- Unique Larki: i made aalloo keema today... #
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