Crispy Chilli Beef, Stir Fried Shrimps In Chilli Garlic Sauce, Schezwan Crispy Chicken And Bounty Smoothie by Shireen Anwer

Ingredients for Crispy Chilli Beef:

• Undercut thinly sliced 1/2 kg
• White pepper 1/2 tsp
• Egg 1
• Corn flour 2 tbsp
• Sesame seeds 1 tbsp
• Chill oil 2 tbsp

For Batter:

• Flour 4 tbsp
• Corn flour 3 tbsp
• Baking powder 1/4 tsp
• Egg 1
• Oil 1 tbsp
• Water to make batter

For Sauce:

• Oil 1/4 cup
  
• Crushed garlic 1 tbsp
  
• Chili garlic sauce 2 tbsp
  
• Oyster sauce 1 tbsp
  
• Wooster sauce 1 tbsp
  
• Green chilies 6 thinly sliced
  
• Coriander leaves 2 tbsp
  
• Spring onion 2
  

Ingredients for Stir Fried Shrimps In Chilli Garlic Sauce:

• Prawns with tail 1/2 kg devein
  
• Salt 1/2 + 1/2 tsp
  
• White pepper 1/2 + 1/2 tsp
  
• Corn flour 2+2 tbsp
  
• Spring onions 2 cut into 1 inch
  
• Crushed garlic 1 tbsp
  
• Green chilies 4 cut
  
• Oyster sauce 2 tbsp
  
• Soya sauce 2 tbsp
  
• Oil 2 tbsp
  
• Chili garlic sauce 3 tbsp
  
• Stock 1-1/2 cup
  

Ingredients for Schezwan Crispy Chicken:

• Chicken 1 kg
  
• Soya sauce 2 tbsp
  
• Water 6 cups
  
• Salt 1/2 tsp

For Batter:

• Flour 1 cup
  
• Baking powder 1 tsp
  
• Oil 1/4 cup
  
• Salt 1/2 tsp
  
• Black pepper 1/2 tsp
  
• Anise star grounded 1/2 tsp
  
• Chill water to make batter
  

Ingredients for Bounty Smoothie:

• Bounty chocolate 4
  
• Crushed ice 1 cup
  
• Vanilla ice cream 4 scope
  
• Milk 1/2 cup
  
• Cream 2 tbsp