Burmese Khow Suey And Cheese Buns by Chef Meadha Rahat

Aug 23, 2013
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Ingredients for Burmese Khow Suey:

  • Noodles 1 packet

For Khow Suey:

  • Chopped onion 2
  • Garlic 2 tsp
  • Ginger 1 tsp
  • Lemon grass 1 tsp
  • Coriander powder 1 tsp
  • Cumin powder 1 tsp
  • Turmeric powder 1/2 tsp
  • Chana daal 2 tbsp
  • Coconut milk 2 cup
  • Mix vegetables 1-1/2 cup
  • Sugar 1 tsp
  • Lemon juice 1/2 tbsp
  • Salt to taste
  • Oil 2 tbsp

For Topping:

  • Peanut 1/4 cup
  • Green onion 1/4 cup
  • Lemon wedges 1

Recipe of Burmese Khow Suey And Cheese Buns by Chef Meadha Rahat in Home Cooking on Ary Zauq

Tags: Buns
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