Healthy Matar Gobi Ka Pakora, Healthy Dalia, Daal Chana Chaat And Healthy Aroo Ka Sharbat by Chef Saadat Siddiqui

Jul 29, 2014
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Healthy matar gobi ka pakora

Ingredients:

  • Cauliflower 1/2 cup
  • Green peas 1/2 cup
  • Onion 1/2 pcs
  • egg 1 pcs
  • Gram flour 1 cup
  • green chili 4-5 pcs
  • coriander 2-3 tbsp
  • salt as required
  • Crushed red chilies 2 tbsp
  • Milk/water 1/2 cup

Method:

  1. Mix all of the ingredients and prepare a batter.
  2. On a hot tava cook for 5-7 minutes on low flame and then turn the side
  3. If you wish you may bake it in the oven at 220 degrees C.

Healthy Aroo ka sharbat

Ingredients:

  • Peaches 1/2 kg
  • honey/sugar as required
  • ice as required

Method:

  1. Blanch the peaches and removes its skin and seed.
  2. Place all of the ingredients in a blender and blend them well.
  3. Once prepared pour it in a glass and serve.

Healthy dalia

Ingredients:

  • Dalia 1 cup
  • milk 1-1/2 tsp
  • mauka 8-10 pcs
  • yogurt 1-1/2 cup
  • Cinnamon 1/4 tsp
  • honey to taste
  • almond 8-10 pcs
  • apple 1 pcs
  • peach 1 pcs
  • cherry 1 cup

Method:

  1. Soak dalia in luke warm milk and keep it in the fridge over night.
  2. Add in all of the ingredients in this milk and mix well
  3. Healthy dalia is ready

Daal Chana Chaat

Ingredients:

  • chickpea (split) 2 cup
  • yogurt masala 1 tbsp
  • yogurt 1 cup
  • potato 2 pcs
  • coriander 2-3 tbsp
  • green chili 4-5 pcs

Method:

  1. Boil the chickpeas with the potatoes.
  2. Then add in yogurt, yogurt masala, green chilies and coriander mix well and serve.

Recipe of Healthy Matar Gobi Ka Pakora, Healthy Dalia, Daal Chana Chaat And Healthy Aroo Ka Sharbat by Chef Saadat Siddiqui in Lifestyle Kitchen With Chef Saadat on Ary Zindagi

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