Bun Kabab And Balochi Machli by Chef Meadha Rahat

Ingredients for Bun Kabab:

• Mince 300 gm
• Chana daal 1 cup
• Turmeric 1/2 tsp
• Egg 5
• Bun 8
• Onion 1
• Salt to taste
• Coriander Cumin powder as required
• All spice powder as required
• Whole red chillies 5
• Onion rings for serving
• Green chutney for serving
  

Ingredients for Balochi Machli:

• Fish 1
• Salt to taste
• Oil for frying
• Garlic paste 2 tsp
• Carom seeds 1 tsp
• Crushed black pepper 1 tsp
• Lemon juice 2

For Masala:

• Whole red chillies 10
• Cumin 2 tsp
• Fennel 2 tsp
• Gram flour 1 cup
• Salt to taste
• Whole coriander 1-1/2 tsp
• turmeric 1/2 tsp
• Rice flour 1/2 cup
• Soda 1/4 tsp
• Onion 3
• Tamarind chutney for serving