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Coriander Growing Recipes (Page 8)

231 results found.
  • Kheer And Karahi by Chef Gulzar

    Kheer is a Dessert, prepared with Milk, Rice and Kulfi and garnished with Almonds and Pistachios. Karahi is prepared with Chicken, Spices and garnished with Green Chilies and Green Coriander.
    Views: 2081 | Rating:
  • Ginger Chicken Recipe

    Ginger Chicken is tasty main course dish. Tomatoes, spices, chicken, ginger, onion and yogurt are cooked in oil. Then simmered with spring onion, green chilies and garam masala. Then garnished with ginger & coriander leaves and served hot with naan and raita.
    Views: 5465 | Rating:
  • Pyaz Pakora Recipe

    Pyaz Pakora is spicy and tasty pakora. Onion rings are mixed & coated with spices, green chilies, coriander leaves, potato, gram flour, rice flour & water and made thick batter. Then deep fried in hot oil and serve with any sauce or chutney of your choice.
    Views: 4172 | Rating:
  • Vegetable Salad With Yogurt Dressing by Zarnak Sidhwa

    Vegetable Salad With Yogurt Dressing is prepared with Vegetables, Cream and Yogurt and garnished with Coriander leaves.
    Views: 2369 | Rating:
  • Dahi Wala Murgh Shorba

    Dahi Wala Murgh Shorba is tasty dish. Masala is cooked and grinded with tomatoes & yogurt. Then cooked with chicken, sprinkled with green chilies & coriander leaves and served.
    Views: 2653 | Rating:
  • Daal Makhni And Bheja Fry by Zubaida Tariq

    Daal Makhni is prepared with Masoor Lentil, Cream and Butter and served with hot Plain Rice. Bheja Fry is prepared with Brain, garnished with Green Chilies, Green Coriander and Ginger.
    Views: 3489 | Rating:
  • Grilled Fish Recipe

    Grilled Fish is tasty dish. Spices, green chilies & coriander leaves are crushed and mixed with vinegar, ginger paste & garlic paste. Then fish is marinated with this mixture and grilled with butter & oil on grill pan. Then sprinkled with chaat masala and served with naan or chapati.
    Views: 3705 | Rating:
  • Pasanda Biryani Recipe

    Pasanda Biryani tasty biryani. Beef pasanday is marinated with yogurt, fried onion and spices. Then cooked in oil and mixed with green chilies, mint leaves & coriander leaves. Then cooked with boiled rice and simmered. Served with raita and salad.
    Views: 12104 | Rating:
  • Mutton Chops Karahi Recipe

    Mutton Chops Karahi is tasty dish. Mutton chops is cooked with tomatoes and spices in wok (karahi). Then roasted with green chilies, sprinkled with all spice powder and garnished with coriander leaves & ginger slices. Serve with raita and hot naan.
    Views: 8660 | Rating:
  • Pyaz Pakora Recipe

    Pyaz Pakora is prepared with onions and gram flour. Batter is prepared with gram flour, water, green chilies & coriander leaves and mixed together. Then onion rings are dipped and fried. Serve with chutney and ketchup.
    Views: 4832 | Rating:
  • Potato Chicken Cutlets Recipe

    Potato Chicken Cutlets is prepared with boiled & mashed potatoes, boiled chicken and cheese. Mixed together with coriander leaves & green chilies and made cutlets. Then fried in oil and serve with ketchup.
    Views: 7592 | Rating:
  • Prawn Fried Rice Recipe

    Prawn Fried Rice is tasty dish. Eggs are beaten and fried. Then prawns are cooked with rice, eggs, vegetables & soya sauce and stirred. Then garnished with chopped coriander leaves and served.
    Views: 2710 | Rating:
  • Punjabi Samosa Recipe

    Punjabi Samosa is tasty samosa. Spices are fried and mixed with boiled & mashed potatoes, boiled peas, green chilies & coriander leaves. Then filled in maida & carom seeds dough. Then deep fried and serve with any sauce or chutney of your choice.
    Views: 2559 | Rating:
  • Seekh Kabab Recipe

    Seekh Kabab is tasty and very common kabab in Pakistan. Mince is chopped with spices and bread slices. Then mixed with green chilies, coriander leaves & egg and made seekh kabab. Then fry it or bbq it and serve with chutney and naan or paratha. You can prepare it with chicken or beef or mutton mince.
    Views: 11549 | Rating:
  • Beef Biryani by Rida Aftab

    Beef Biryani is a Subcontinent Rice Dish. It is prepared with Rice, Beef, Potatoes, Yogurt & Spices, garnished with Coriander Leaves, Green Chilies and Fried Onion and served with Raita and Salad. It is usually served in Night Meal specially in Parties.
    Views: 3841 | Rating:
  • Bihari Boti Recipe

    Bihari Boti is prepared with beef undercut or chicken. Beef or chicken is marinated with paste, yogurt and spices. Then bbq on coal and garnished with green chilies, onion rings & coriander leaves. Serve with naan or paratha and green chutney.
    Views: 4660 | Rating:
  • Mixed Vegetable Curry Recipe

    Mixed Vegetable Curry is delicious vegetable dish. Peas, potatoes, carrots, eggplant & cauliflower is cooked in vegetable and simmer with spices & water. Then garnished with coriander leaves and served in dish with naan, boiled rice, chapati or paratha.
    Views: 3572 | Rating:
  • Fish Biryani Recipe

    Fish Biryani is tasty rice dish. Fish is cooked with spices in oil. Then mixed with green chilies, coriander leaves and biryani masala. Then simmered with boiled rice and yellow food color & milk mixture. Then mixed and served hot with raita.
    Views: 3747 | Rating:
  • Kharay Masalay Ki Mash Daal by Chef Gulzar

    Kharay Masalay Ki Mash Daal is prepared with Mash Daal, garnished with Ginger and Green Coriander and served with hot Naan.
    Views: 5634 | Rating:
  • Balti Daal Desi Tarka

    Balti Daal Desi Tarka is delicious dish. Prepared with chana daal and mash daal. Given onion garlic tarka, garnished with green chilies & coriander leaves and serve with rice.
    Views: 2876 | Rating:
  • Methi Chicken Recipe

    Methi Chicken is tasty dish. Fenugreek leaves & coriander leaves are cooked with spices, onions and tomatoes. Then mixed with yogurt & chicken and cooked more. Then mixed with garam masala & green chilies and served with hot naan or paratha.
    Views: 3872 | Rating:
  • Malaysian Biryani Recipe

    Malaysian Biryani is tasty biryani. Rice is cooked with chicken stock. Chicken drumsticks is cooked, served on bed of rice with cucumber, pickle or chutney and garnished with coriander leaves.
    Views: 2131 | Rating:
  • Chicken Haleem And Lab-e-Shireen by Zubaida Tariq

    Chicken Haleem is prepared with Chicken, Wheat and Gram Lentils and served with Lemon, Coriander Leaves and hot Naan. Lab-e-Shireen is a Dessert, prepared with Milk, Pineapple and Cream, garnished with Noodle and Nuts and served chilled.
    Views: 4384 | Rating:
  • Chicken Aur Aloo Ka Kofta

    Chicken Aur Aloo Ka Kofta is delicious dish. Koftay is prepared with mashed potatoes, shredded chicken, rice flour & green chilies and fried. Then put on yogurt gravy, cream, coriander leaves & green chilies are added and served with naan.
    Views: 1760 | Rating:
  • Chicken Bread Recipe

    Chicken Bread is tasty bread. Chicken filling is prepared with shredded chicken, green chilies, coriander leaves, flour, butter & spices, cooked and cooled. Then kept on all-purpose flour rectangle dough and covered with strips in crisscross style. Then brushed with egg, sprinkled with sesame seeds and baked in oven. Serve hot.
    Views: 4473 | Rating: