Brain Masala Recipe Brain Masala is prepared with mutton brains and tomatoes. Brains are boiled and cooked with tomatoes & green chilies paste. Then garnish with coriander leaves & green chilies and serve with hot naan. Views:3586 | Rating:
Aloo Paratha Recipe Aloo Paratha is delicious and tasty paratha. Potatoes are boiled and mashed. Then mixed with onions, spices, green chilies, coriander leaves and mint leaves. Then spread on maida & flour roti, covered with other paratha roti and sealed edges. Then cooked in ghee or butter and served with achar, chutney or raita. Views:4950 | Rating:
Chicken Biryani Recipe Chicken Biryani is spicy and tasty rice dish. Rice is boiled. Chicken is fried with spices and cooked with green chilies, potatoes & yogurt. Then simmered with boiled rice, yellow color and coriander leaves. Then mixed and served in dish with salad and raita. Views:6724 | Rating:
Chicken Handi Recipe Chicken Handi is prepared with boneless chicken, cream and butter. Chicken is cooked with spices. Then mixed with cream & butter and garnished with coriander leaves. Serve with hot naan or paratha. You can also cook without boneless chicken. Views:10306 | Rating:
Cashew Chicken Recipe Cashew Chicken is tasty dish. Boneless chicken breast or thighs are stir-fried in oil. Then cooked with ginger, garlic, capsicum, chicken broth, soya sauce mixture, cornstarch mixture and cashew nuts. Then garnished with green onion & coriander leaves and served with cooked rice or noodles. Views:3992 | Rating:
Chicken Masala by Shireen Anwer Chicken Masala is prepared with Chicken, Chili Sauce and Chili Garlic sauce and garnished with Green Chilies and Green Coriander. Views:5861 | Rating:
Chicken Ginger Peanut Pasta Chicken Ginger Peanut Pasta is yummy pasta. It is prepared with penne pasta, chicken and creamy peanut butter. Topped with coriander leaves & green onion and served. Views:1563 | Rating:
Palak Paneer Recipe Palak Paneer is very tasty and delicious dish. Cottage cheese cubes is fried in oil. Spinach is boiled and grinded with green chilies. Then cooked with spices & cream in butter and mixed with fried cheese cubes. Then garnished with butter & coriander leaves and serve with hot naan, rice or roti. Views:4232 | Rating:
Mint Yogurt Chutney Recipe Mint Yogurt Chutney spicy chutney. Green chilies, yogurt coriander leaves and mint leaves are blended. Then mixed with yogurt and serve with fried snacks. Views:3243 | Rating:
Cauliflower Pakora Recipe Cauliflower Pakora is tasty and different pakora. Batter is prepared with gram flour, corn flour, spices, green chilies, coriander leaves & onions and mixed with water. Then cauliflower is coated with gram flour batter and deep fried. Serve with sauce. Views:3590 | Rating:
Chicken Tikka Biryani Recipe Chicken Tikka Biryani Recipe is very famous & popular rice dish in Pakistani streets. It is prepared in various methods. Chicken is marinated with lemon juice & tikka masala and fried. Then cooked, mixed with rice, topped with coriander leaves & green chilies and simmered. Serve with salad and raita. Views:4874 | Rating:
White Chicken Karahi Recipe White Chicken Karahi is delicious and tasty dish. Chicken is fried in oil and removed. Then onion is fried and roasted with ginger garlic paste and fried chicken. Then cooked with yogurt and simmered with green chilies. Then garnished with coriander leaves & ginger slices and serve with hot naan & raita. Views:8459 | Rating:
Chana Daal Pulao Recipe Chana Daal Pulao is prepared with chana daal and rice. Soaked chana daal is cooked in milk and roasted with spices. Then tender with soaked rice, simmered with coriander leaves & green chilies and served with raita or achar. Views:5442 | Rating:
Aloo Kulcha Recipe Aloo Kulcha is prepared potatoes, green chilies & coriander leaves filling. Dough is prepared with maida, yeast & yogurt. Then rolled and balls made. Then filled with filling, again made balls and rolled again. Then baked in oven, brushed with butter and serve with naan. Views:4700 | Rating:
Hara Masala Chicken Tikka Hara Masala Chicken Tikka is delicious tikka. Chicken is marinated with yellow color, yogurt and hara masala. Then cook on stove or grill it. Hara masala is made with coriander leaves and green chilies. Serve with parathay or naan. Views:4179 | Rating:
Papri Chaat Recipe Papri Chaat is spicy and tasty street food. Papri is prepared with maida, salt & cumin, rolled in roti shape and deep fried. Then crushed papri is spreaded on dish. Then topped with potatoes cubes, boiled chickpeas, yogurt mixture, onions, tomatoes, coriander leaves, spices, mint chutney, meethi chutney, tamarind chutney & sev and served. Views:5590 | Rating:
Pakistani Style Traditional Meat Samosa Recipe Pakistani Style Traditional Meat Samosa is tasty samosa. Chicken or Beef mince is fried with spices & onions, cooked with green chilies & coriander leaves and shredded. Then filled in samosa wraps, sealed and deep fried in oil. Serve with sauce, ketchup or chutney. Views:9174 | Rating:
Cream Malai Boti Roll Recipe Creamy Malai Boti Roll is delicious and spicy roll. Chicken boneless cubes is marinated with cream, yogurt, spices and green chilies, mint leaves & coriander leaves paste. Then bbq on coal, filled in fried parathay with onion rings & mint yogurt chutney and served hot. Views:5166 | Rating:
Vegetable Cutlets Recipe Vegetable Cutlets is prepared with potatoes, peas and carrots. Potatoes are boiled, mashed and chopped with boiled peas and carrots. Then mixed with green chilies, coriander leaves & mint leaves and made cutlets. Then dipped in eggs, coated with bread crumbs and deep fried. Serve with sauce or ketchup or chutney. Views:3823 | Rating:
Corn Rice Recipe Corn Rice is tasty dish. Rice & corn is cooked with green chutney and served with rice. Green chutney is prepared with green chilies, coriander leaves and mint leaves. Views:1377 | Rating:
Hara Masala Chicken Noodles Hara Masala Chicken Noodles is delicious noodles. Chicken is cooked with coriander leaves chutney & noodles. Views:1631 | Rating:
Galawat Ki Beef Boti And Achari Sabzi by Zubaida Tariq Galawat Ki Beef Boti is prepared with Beef and Yogurt and garnished with Green Coriander and Green Chilies. Achari Sabzi is prepared with Vegetables and Beans. Views:3426 | Rating:
Haryali Chicken Boti And Kichra by Shireen Anwer Haryali Chicken Boti is prepared with Chicken, Green Vegetables and Cream and served with Onion, Lemon, Raita and hot Naan. Kichra is a Main Course, prepared with Mutton, Wheat, Chana, Moong, Mash, Masoor and Arhar Lentil and garnished with Green Coriander, Green Chilies and Lemon. Views:5919 | Rating:
Kachay Gosht Ki Biryani And Bhagaray Baigan Ka Masala by Chef Gulzar Kachay Gosht Ki Biryani is prepared with Raw Beef and Rice, Marinated with Spices and Green Chilies and garnished with Green Coriander.
Bhagaray Baigan Ka Masala is prepared with Eggplant and Stuffed with Masala. Views:2665 | Rating:
Murgh Masala, Vegetable Do Piyaza And Mediterranean Quiche by Chef Saadat Siddiqui Murgh Masala is prepared with Chicken, Yogurt and Almonds. Vegetable Do Piyaza is prepared with Vegetables and Green Coriander & Green Chilies Masala. Mediterranean Quiche is a Side Dish, prepared with Tomato, Spinach, Cream and Cheese. Views:3816 | Rating:
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